ABOUT CALLALIE CAKES
Award winning desserts, cakes and experiences crafted with passion
Creating beautiful desserts, memorable experiences and moments worth celebrating.
Callalie Cakes was founded by award-winning pastry chef Natalie Sheridan, whose passion for baking began at an early age, inspired by her grandmother’s love of creating cakes and sweet treats for family and friends.
With over two decades of experience in professional kitchens, Natalie has worked in some of London’s leading hotels, restaurants and hospitality venues, refining her skills alongside talented pastry chefs and developing a reputation for creating elegant desserts with exceptional flavour.
Today, Callalie Cakes is about more than cakes.
From bespoke celebration cakes and handcrafted desserts to immersive masterclasses and private group experiences, Natalie combines professional expertise with a warm and approachable teaching style, helping guests discover the joy of creating beautiful desserts for themselves.
Whether you’re joining a dessert masterclass, booking a private experience, ordering a celebration cake or looking for something completely bespoke, every creation is designed with creativity, quality and attention to detail at its heart.
At Callalie Cakes, the aim is simple: to bring people together through exceptional desserts, memorable experiences and a genuine love of pastry.
